Ketchup or Catsup? and Honey Mustard

It is summer time and that means kids are home for lunches and you may be grilling more often!  So,  why not make your ketchup better for those hotdogs and burgers?  Who says you have to settle for the "normal"?  We sure don't around here! 

 I am a horseradish lover, so of course we needed that!  Sadly, I am the only one here that will eat it, so I cut this recipe in half.

Creamy Horseradish Ketchup

All You Magazine

 

2/3 cup ketchup

1/3 cup mayo

2 TBSP prepared horseradish

NOTE:  You can also ask for a couple extra packets of Horsey Sauce at Arby's and add ketchup!

Are you more of a BBQ lover?  This is also the recipe I use for meatloaf!

Smoky-Sweet Ketchup

All You Magazine

 

1/2 cup ketchup

1/4 cup honey

2 TBSP BBQ sauce

1TBSP Brown sugar

 

 

Pickled Ketchup

All You Magazine

 

1/2 cup ketchup

1/2 cup mayo

1 tsp Worcestershire sauce

3 TBSP minced cornichons

NOTE:  Don't know what cornichons are?  They are pickled cucumbers, sound familiar?

What about the mustard?

Honey Mustard

WikiHow

 

1/4 cup mustard

1 TBSP Honey

NOTE:  You could also add sage, rosemary or thyme to make it even better!

Now go grill, go!  When you get back we will wash the mustard, and ketchup stains out of your straight jackets!